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Maize technology development and transfer
(International maize and wheat improvement center, 1998)
More than three decades of systematic research have been directed toward
maize technology development and transfer in Kenya. During that period, the
maize research program of the Kenya Agricultural Research Institute ...
Characteristics of rural poultry production in different agro-ecological zones in Kenya
(1998-11-09)
A cross-sectional was conducted to establish the characteristics of rural poultry production in Nyandarua, Nakuru and Laikipia districts of Kenya. Sites of diverse agroecological zones (AEZ) in the 3 district were selected, ...
Postharvest moisture loss characteristics of carrot (Daucus carota L.) cultivars during short-term storage
(Elsevier, 1998-02-13)
Differences in moisture loss characteristics among carrot cultivars Imperator Special 58, Gold Pak 28, Caro-pride, Paramount, Eagle, Celloking, Top Pak and Caro-choice during short-term storage at 13 °C and at either 80% ...
Replacement of postharvest moisture loss by recharging and its effect on subsequent moisture loss during short-term storage of carrots
(American Society for Horticultural Science, 1998-01-01)
Replacing postharvest moisture loss in carrots (Daucus carota L., `Caro-choice') by single and repeated recharging (rehydration in water) treatments, interaction between the duration of recharging and temperature during ...
A rural poultry production manual
(1998)
: Indigenous chickens in Kenya are about 22 million and are kept by 90% of the rural communities
in small flocks of up to 30 birds mainly under free range system. The industry is flexible and does not require
a lot of ...