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Potassium nutrition and postharvest moisture loss in carrots (Daucus carota L.)
(The Journal of Horticultural Science and Biotechnology, 2015-11-07)
The effect of potassium (K) nutrition on the shelf life of carrots (Daucus carota L., cv. Paramount) was studied using a hydroponic system involving rockwool slabs as an inert support. Carrots were grown for 192 d under ...
Replacement of postharvest moisture loss by recharging and its effect on subsequent moisture loss during short-term storage of carrots
(American Society for Horticultural Science, 1998-01-01)
Replacing postharvest moisture loss in carrots (Daucus carota L., `Caro-choice') by single and repeated recharging (rehydration in water) treatments, interaction between the duration of recharging and temperature during ...